
I cooked this fabulous Chicken and Orzo recipe for the Family (12 of us) on Friday night and I caught Old Grandma helping Baby A with her food. If I only have that moment to remember my Grandma by, I will treasure it forever. The oldest member of our family, helping the youngest keep food on her spoon and into her mouth, touched my heart. Old Grandma gets her share of the care taking these days, so seeing her give care reminded me how much she used to give to everyone else.
I made the girls jelly rolls yesterday for breakfast and let them eat their fill. Today we are making more skirts for their Fall closets. This little Lazy Days skirt pattern is quick to make and I love the ribbon trim!
Jelly Rolls Recipe:
1 1/2 cups milk
1 cup flour
2 eggs
2 T oil (veg oil, coconut oil or butter melted)
Mix all ingredients together. Lightly grease a small skillet and set heat to medium. Add 2 T of batter and swirl batter around in the pan until very thin. Cook about 2 min (you don't have to flip but you can if you want to cook the other side a little). Remove crepe to a paper towel lined plate. Fill center with your favorite jelly or jam (strawberry, mixed berry - they are all good!).
Eat while warm! Be ready to make many more!
As dusk approaches that same bridge starts to look more like this-
There's one of my twins watching..... and here's two more of my girls watching....
Obviously, I need a much better camera to capture the millions of bats leaving their home!



